Fleischhauer -austrian word- butcher in german, butcher - Metzger.
There is a different Austrian, german
If you cut,tusk the meat, cotelett, you beat, If you make Wiener
Schnitzel you beat before the Schnitzel
Go to an Austrian restaurant and order a Wiener Schnitzel and ask how
they prepared the Schnitzel. If they don't beat the Schnitzel,
leave the restaurant as soon as possible and try another restaurant
A2700 Wiener Neustadt